For five generations, the Henry family has been making tableware and bakeware in Marcigny, France. True to tradition, all Emile Henry pieces are carefully crafted from Burgundy clay, found naturally in the region. The mineral-rich clay is combined with 100-percent natural ingredients to create a product unsurpassed for even heat distribution.
Oven safe to 270°C / 520°F
Scratch-resistant translucent glaze provides a smooth non-stick cooking surface
Resistant to chipping and thermal shock
A high firing temperature ensures a durable cookware made to perform and last
The Banneton baskets retain and absorb warmth, provide a consistent shape and texture and ensure the formation of a healthy crust by controlling moisture conditions on the surface of the dough. Also great for use as bread baskets for serving bread and dinner rolls, these Bannetons are made from 100% natural cane and are secured with stainless rust-free pins.
ARTISAN BREAD: Our banneton proofing basket made from natural rattan, work by creating a slightly humid micro-climate between the dough and the banneton during proofing, to creates a superb skin for artisan bread.
HEALTHY MATERIAL: Made of 100% nature rattan and comply with EU food standard. Lightweight, extremely durable and easy to store.
EASY TO CLEAN: Clean by hand wash with warm water within 2 minutes and keep dry after clean; or leave somewhere warm and dry. Brush with a dedicated bristle brush.
Bread Scorer, Various Colours
Alfi International® BreadScorer is an outstanding baker’s tool. It’s handle is ergonomically designed with a blade that prevents the bread dough from dragging or pulling while you are scoring it. You won't have to worry about the bread cuts being off as you will get the perfect score every time! Restaurant kitchens and home bakers alike love bread scorers for putting small slashes on the top of dough so the bread rises properly, giving it that home-cooked look. Artisan bakers helped design the ALFI® Bread Scorer for perfect scoring and user-friendliness. NSF Approved