Eclair au Craquelin Workshop w/ fresh cream and lemon curd filling
Regular price $120.00/
Join us for this hands on Eclair au Craquelin Workshop!
In this elevated baking class, you'll learn how to create beautifully refined eclairs from scratch.
Together we'll cover:
- Classic choux pastry and piping techniques
- Craquelin topping for that signature crackled finish
- Prepare a smooth, tangy lemon curd filling
- Filing and finishing with gold leaf and edible flowers
By the end of the workshop, you'll have mastered the techniques behind these elegant pastries and take home 6 of your own handcrafted eclairs.
Perfect for beginners and baking enthusiasts alike. Come ready to learn, create and indulge!
What's included:
Included in all classes are the tools and equipment required on the day to create the designs pictured.
Duration: 2 hours
Age: Adults and Teens
Cost: 120.00 + HST