Mona Lisa chocolate vermicelli (sprinkles) are made with natural vanilla. These chocolate sprinkles are great for decorations, pastry, confectionery, ice-creams. Note: Contains dairy products. Length: 5mm. 43% cocoa content.
Made by the Barry Callebaut company in Belgium.
A delicious, crunchy garnish for desserts - perfect for truffles, rum balls & Brigaderios, and donuts!
