P√¢tisserie at Home: Choux au Craquelin (Cream Puff)

Patisserie at Home: Choux au Craquelin (Cream Puff)

Regular price $120.00
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Start from scratch, making the choux pate topping with craquelin and learn techniques for finishing like a professional. These cream puffs will also be baked and filled with a fresh cream in our baker's kitchen.

Duration: 2-3 hours